Avocado & Scrambled egg toast

  • Breakfast
  • Servings
  • 3Spicy
  • 15 minCook Time
  • Cuisine : International
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This recipe has a perfect balance of protein, healthy fats and carbs. It keeps us energized and is delicious and enjoyable to eat. Avocados are filled with fiber, phytonutrients and contribute lots of vitamins and minerals, too.


Ingredients

Tomatoes-2 onion-1 cilantro eggs-2 garlic- 1 clove Lime- 1 Avocados- 2-3 Salt & Pepper to Taste Red Chilli Flakes Green Chillies-2 Cumin Powder- pinch Brown Bread

Cookwares

Fry Pan

Step By Step Method

  • In a bowl mix together avocado, cilantro, lime, red chilli flakes , Salt & Pepper and stir until mashed. Cut heart/ alphabet shapes in bread and then toast Spread the mixture onto toast Top with scrambled egg and desired amount of salsa For Salsa Roughly chop the tomatoes, chilles, and onions Place in a serving bowl. Add salt and pepper to taste. Add cumin Powder

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