Fish biriyani

  • Lunch
  • Servings
  • 3Spicy
  • 35minCook Time
  • Cuisine : Indian
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Healthy and tasty fish biriyani.


Fish. 500 grms Rice. 2 cup Onion. 3 Ginger. 1 big piece Garlic. 7 cloves Green chillies. 7 Chilli powder. 3/4 tsp Turmeric powder. 1/4 tsp Biriyani masala powder. 1tsp Sha jeera. 1 tsp Fried onion. 1 Curd. 4tbdp Salt Ghee. 2tbsp Coriander leaves and pudina or mint leaves 1/2 cup



Step By Step Method

  • Step 1: marination of fish Step2: preparation of fish stock and cook rice Step3: fry the fish Step 4: making masala for fish Step5:mix rice and fish and make it into dum Step6:dum for 10min Step7: ready to serve